Group Executive Chef
Job Details
Group Executive Chef - Multi-Outlet Campus
- London
- Up to £63,000 per annum, depending on experience
- 5 days over 7, flexibility required in line with business needs.
- Lead culinary excellence across 12 outlets, driving quality, creativity, and consistency.
- Develop and enhance menus, testing and validating new recipes in collaboration with the wider culinary team.
- Deliver key projects that support the evolution of our food offers and strengthen our brand reputation.
- Inspire and mentor chefs across the business, promoting collaboration, idea-sharing, and best practice.
- Champion client initiatives related to food and sustainability, ensuring alignment with business goals.
- Provide leadership and guidance, fostering a culture of innovation, accountability, and excellence.
- Support new business opportunities through creative culinary solutions and client engagement.
- Significant culinary and retail leadership experience - multi-site experience preferred.
- A proven track record of delivering culinary innovation and consistency at scale.
- Strong communication and interpersonal skills, with the ability to influence and collaborate effectively.
- A clear, engaging leadership style with the ability to motivate and develop teams.
- Excellent organisational and time management abilities.
- Strong analytical and problem-solving skills with an innovative mindset.
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