Sous Chef (Monday-Friday)

Job Details

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth.

Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Sous Chef to join our team in London .

Rate of pay: £35,000 per annum

Working pattern: Monday to Friday, 40 hours per week - (7am - 3pm)

Location: London , W1T 3JJ

Key Responsibilities:

• Supervise and support two Chef de Parties and two Kitchen Porters, working closely with the Head Chef.
  
• Help run the daily kitchen operation, serving up to 200 covers per day.
  
• Monitor stock levels, order ingredients, and manage inventory to minimise waste.
  
• Support the Head Chef with menu planning and preparation for a busy catering environment.
  
• Oversee daily food preparation, ensuring quality, consistency, and presentation.
  
• Work efficiently during busy service periods while maintaining high standards.
  
• Keep the kitchen clean, organised, and fully compliant with health and safety standards.
  
• Assist with new menu ideas and dishes.
  
• Support food cost control and kitchen budgets.
  

What we are looking for:

• Experience within restaurant and Hospitality
• A passion for creating innovative and high-quality food
• Strong attention to detail and pride in presentation
• Ability to work in a fast-paced, high-volume environment
• A proactive and team-focused approach
• Good communication skills and the ability to work closely with colleagues and stakeholders

What's in it for you?

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

• Personal Development and Training opportunities
• Life assurance scheme
• Pension scheme
• Holiday allowance
• Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
• Eye care
• A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
• Family friendly support
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Volunteering days
• Professional subscriptions
• Recognition schemes and people awards
• Long service awards
• Access to some great high street discount vouchers

Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.

Partnerships, Innovation, Integrity, Quality, Fun