Chef de Partie Pastry

HC Solutions
London

Chef de Partie Pastry

Job Title: Chef de Partie Pastry

Our client is opening a remarkable restaurant in the West end of London.

This establishment will feature over 150 seats for lunch and dinner, seven days a week.

The modern restaurant aspires to swiftly become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting.

If you would like to be part of London’s most talked about openings, get in touch!

Chef de Partie Pastry Benefits:


  • A fantastic salary package of £38,000.

  • This is an amazing opportunity for a passionate Chef de Partie Pastry to join a new opening in the heart of the West End.
  • 4 day working week
  • Working under the tutelage of a Michelin starred head chef.
  • Great pension schemes available.
  • 28 days holiday and heavy discount on company goods.
  • Our client prides themselves on how the look after their staff and the family feel/working atmosphere.

Chef de Partie Pastry Requirements:


  • Given the nature and size of this establishment, the ideal Chef de Partie Pastry will have prior experience in high-quality and large-volume restaurants.
  • The ideal candidate must have at least three years of experience working within professional kitchens.
  • The successful Chef de Partie Pastry must exhibit passion, enthusiasm, and reliability.

Posted 2026-01-18

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