Chef de Partie
Role: Chef de Partie
Location: London
Salary / Rate of pay: £30,040 per annum
Platinum Recruitment is working in partnership with a large, modern hotel in the vibrant South Bank area of South East London and we have a fantastic opportunity for a Chef de Partie to join their team.
What’s in it for you?
- Share of service charge
- Discounted staff room rates and 50% off F&B at our sister hotels, worldwide
- Employee recognition, rewards and events.
- Recommend a Friend Scheme
- Season Tickets Loan
- Cycle to Work Schemes
- Opportunities to work and support our Local Communities
- Company pension
- Training and development opportunities
Package
- £30,040 per annum
Why choose our Client?
Our client is a prestigious, award-winning luxury 5 star hotel, renowned for its innovative design and exceptional dining experiences, located in the heart of London’s vibrant Bankside district in South East London.
Part of a large group of hotels, this property is a busy operation with a main restaurant which is open for breakfast, lunch, dinner, all-day dining in the bar area, room service, and a VIP lounge, as well as F&B facilities for up to 700 covers.
Please note, live in staff accommodation is not available here, therefore candidates should only apply if they are able to commute to the London area daily.
What’s involved?
As Chef de Partie, you’ll work alongside a team of skilled chefs in a fast-paced, high-end environment, delivering exceptional quality across multiple outlets, including à la carte dining, banqueting, and room service. You’ll take ownership of your section, ensure consistent standards, and contribute to an innovative menu that showcases the best of seasonal, fresh produce.
The successful Chef de Partie will be confident in working with high-quality fresh ingredients in a kitchen that prides itself on scratch cooking and creativity. You will have a proven track record in working in quality-driven kitchens, ideally within a 4- or 5-star hotel or a leading restaurant. You will be a team player with strong communication skills, great attention to detail, and a desire to constantly learn and grow.
You will work as part of a team of around 20 chefs, catering for an average of 250-350 at breakfast and 100-200 covers from the all-day dining menu. Brunch is particularly popular here at weekends, with often over 100 covers each day. In addition to the main restaurant and bar, there is a room service menu running as well as a menu in the VIP lounge area.
This isn’t just about cooking; it’s about crafting an experience, contributing to a culture of excellence, and advancing your career under the guidance of acclaimed culinary leadership. This is a unique opportunity to elevate your skills in a globally recognised luxury setting.
Please note, live in staff accommodation is not available here, therefore candidates should only apply if they are able to commute to the London area daily.
Sound like the role for you? Then we would love to hear from you!
Click Apply Now and one of the team will in touch to discuss this Chef de Partie role in London
Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.
Consultant: Tania Varley
Job Number: 926368 / INDCHEFS
Job Role: Chef de Partie
Location: London
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
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