Pastry Chef

Job Details

Pastry Chef - £16.69 per hour | Uxbridge | Monday to Friday | 40 hours per week

Are you a highly skilled and creative Pastry Chef looking to make your mark at a brand-new, high-profile contract catering site? Join us at a prestigious global headquarters in Uxbridge and lead the creation of an elevated pastry and dessert offering that blends fine dining finesse with modern patisserie artistry.

About the Role
As Pastry Chef, you will take full ownership of the pastry and dessert section and be a key part of the kitchen team. You will lead the development of a dedicated patisserie counter that will become a standout feature of the restaurant and hospitality experience.

Key Responsibilities

• Design and deliver a refined, seasonal pastry and dessert menu for plated service and the patisserie counter
  
• Lead the setup and mobilisation of the pastry section, including equipment, layout, and supplier sourcing
  
• Ensure the highest standards of taste, texture, and presentation in all pastry items
  
• Support the Head Chef in daily kitchen operations and service delivery
  
• Lead pastry production for restaurant service, hospitality events, and bespoke client experiences
  
• Maintain consistency and quality across all pastry and dessert offerings
  
• Mentor and train junior pastry chefs and kitchen staff
  
• Foster a culture of creativity, precision, and pride in craftsmanship
  
• Bring theatre and creativity to the patisserie counter with visually stunning and interactive elements
  
• Stay ahead of trends in modern patisserie, incorporating new techniques and ingredients
  
• Engage with guests and clients to showcase the pastry offering and enhance the dining experience
  
• Uphold the highest standards of food safety, hygiene, and allergen management
  
• Ensure compliance with all health and safety regulations and internal policies
  

Ideal Candidate

• Proven experience as a Pastry Chef in fine dining, luxury hospitality, or premium contract catering
  
• Expertise in modern pastry techniques, plated desserts, and patisserie production
  
• Experience in new site openings or kitchen mobilisation is highly desirable
  
• Strong leadership, creativity, and meticulous attention to detail
  
• Passionate about innovation, sustainability, and delivering exceptional guest experiences
  

If you are ready to lead a unique and creative pastry journey in a prestigious new site in Uxbridge, we want to hear from you.

What We Offer

We ensure you are rewarded for all your hard work with a comprehensive benefits package, including but not limited to:

• Free meals while on shift
  
• Onsite free car parking
  
• Subsidised gym membership
  
• Contributory pension scheme
  
• Career development through our Career Pathways and MyLearning programmes
  
• Quick access to a Digital GP for you and your immediate family, plus wider healthcare benefits
  
• Exclusive travel discounts with TUI, Expedia, Booking.com and more
  
• Discounts on supermarket shopping at Tesco, Sainsbury’s, Morrisons and others
  
• Up to 44 percent off cinema tickets
  
• Cashback rewards across a wide range of brands
  
• Access to free wellness, mindfulness and exercise classes
  
• Discounts and offers you can share with friends and family
  

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/1609/67853001/52762990/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!